Egg Free October

Grant (who has an egg intolerance) is pretty happy about the Vegan Society NZ’s newest campaign – World Egg Free Month. For the month of October try putting ‘The Chicken before the Egg’ and explore the seemingly endless array of egg-free dishes or come up with some of your own. We’ll be sharing a variety of egg free recipes over the next …

Tess Eden’s Jackfruit Guide

I absolutely love jackfruit! A few years ago we started eating this exotic fruit, you may remember my recipe for Thai Jackfruit Tacos that I posted at the time. Since then I have been following Tess Eden, otherwise known as Eden Vegan on Instagram and have been totally inspired by her fabulous recipes, and in particular her Jackfruit Guide. Eden …

Low Carb Cauliflower Couscous

This week I have been telling anyone who will listen about the wonders of cauliflower couscous. If you’re cutting down on carbs, or just want to eat more vegetables, then this is a great dish.  You can have it raw or cooked  – it makes a great replacement for anything you would normally use rice or couscous for, and is very easy …

Caramelised Garlic & Chive Dumplings

This week “What We Are Loving” has inspired our recipe of the week. Amino Mantra share with us a delicious recipe for Caramelised Garlic & Chive Dumplings showing just how versatile their vegan patties are. This is an easy plant based meal that I’m sure you’ll enjoy making and best of all eating. Caramelised Garlic & Chive Dumplings Difficulty Level: MediumTotal time:  25 minsServes: 12 …